Big Plates

Horseradish Encrusted Salmon

seared with garlic sautéed spinach, wild rice pilaf and a lemon buerre blanc

13

Saffron Chicken Risotto

grilled chicken breast, diced tomatoes, baby spinach with saffron infused arborio rice

14

Fish & Chips

Blue Moon battered Icelandic cod served with waffle fries and house made tartar sauce

13

Cajun Pasta

jumbo shrimp, house made chorizo, baby spinach, fettucini in a spicy tomato-cream sauce

12

Cheese Tortellini

four cheese tortellini in a smoked tomato cream with baby spinach and asiago cheese

12

Grilled Sirloin Steak

eight ounce sirloin steak served with roasted red potatoes, asparagus, mushroom and cracked pepper sauce

18

Tuscan Chicken

pan roasted chicken breast with a tomato and artichoke stuffing, served with a pesto butter, angel hair pasta and mixed vegetable medley

18

Sides